We\u2019re an innovative bunch here in Australia. Our history of brilliant ideas goes back thousands of years – and this Australia Day, we think that\u2019s one thing that\u2019s definitely worth celebrating! So today on the Peter’s Blog, we\u2019re saluting five of our all-time favourite Australian brands and designers.<\/p>\n
In no particular order, here are just some of our favourites…<\/p>\n
We\u2019re not going to name names, but most of the world\u2019s biggest and most popular manufacturers of knives are based in Germany or Japan. Which is great, but every knife they make is based on traditions that go back hundreds of years. Whereas F\u00fcri knives, based in Brisbane since 1996, are different. When mechanical engineer, Mark Henry designed F\u00fcri knives, he threw the rulebook out the window and set out to make simply amazing knives to suit the needs of modern cooks. That was in 1996. Now, more than twenty years later, F\u00fcri knives are used and loved by some of the biggest chefs in Australia and the world, like Rachael Ray, Stephanie Alexander, Kylie Kwong and Nigella Lawson. Once you’ve tried\u00a0F\u00fcri knives, you’ll see why.<\/p>\n
The Diamond Fingers Sharpener.<\/strong> It\u2019s ridiculously easy to use and produces great results, every time. Pro Series Asian Vegetable Chopper.<\/strong> This big knife means serious business! Pro Utility Knife<\/strong>. It\u2019s the ultimate all-round knife for everyday use.<\/p>\n\n\t\t